Korekore Protease CAS:9068-59-1

1.Food grade kūpapa whākōkī:

Ka taea e te whākōkī kūpapa te whakamahi i te hauwai pūmua kararehe me te AN% teitei, te taumata tiketike o te hauwai me te hā motuhake.Ka taea hoki te whakamahi ki te whakaputa i te HAP me te HVP mo te kai reka me te whakakaha kai.Te ahua o te hydrolysis:50-55ºC, PH 6.0-7.0, 0.3-1%te taapiri kia rite ki te kai katoa.

Ko te tono a te ahumahi tunutunu, ka taea te whakamahi ki te whakaputa pihikete teitei, waenga me te iti me te kirihou pai me te whakaroa.Kia mau ki te ahua o te tauira tuhi.Whakapai ake i te ahua o te hua etc.

Tikanga tono: 30-60ºC, te pāmahana tino pai 42ºC, PH5.5-7.0, ko te taapiri taumaha ko te 10-15g mo te 100kg paraoa.

Ahumahi rongoā: 1398 proteasehe kaha te kaha ki te pirau mucopolysaccharide me te whakakore i te sputum, he pai ki te rongoa i te bronchitis mau tonu, te bronchiectasia, te mare me etahi atu mate manawa.He pai te paanga ki te adhesion postoperative,te whakaheke me te thrombophlebitis etc.

Ahumahi whangai: ka taea te whakamahi tahi tenei poroteihi me te α-amylase, te waikawa protease, te cellulose me te glucoamylase.Ka taea te whakamahi whanui hei whangai i te poaka, heihei me te ika.Whai muri i te taapiri i te protease ki roto i te kai, ka taea e te kai te whakapoapoa i tetahi tohu kore ki te mana hangai i te pāmahana, te makuku, te uara ph me te wa mahi.Ka taea e te protease te whakauru tika ki roto i te whangai i te wa e whangai ana i nga waahanga iti.I muri i te ranunga katoa, ka taea te whakamahi hei whangai i nga heihei.I te ranunga, pls.whakaranuhia kia piki ake kia mohio kei te tohatoha te protease i te taurite.I te nuinga o te wa ko te taumaha taapiri he 0.1-1.0% o te kai.