Capsaicin CAS:404-86-4 Utu Kaihanga

Te whakanui ake i te kai e kainga ana: Ka whakaoho te capsaicin i ngā puku reka me te whakaputanga huware, ka piki ake te hiahia kai o ngā kararehe. He tino whai hua tēnei mō ngā kararehe i ngā wāhanga tōmua o te tipu, i ngā wā rānei kāore i te kai pai.

Whakapai ake i te huringa whāngai: Mā te whakanui ake i te kai e kainga ana, ka taea e te taumata whāngai capsaicin te āwhina ki te whakapai ake i te ōwehenga huringa whāngai (FCR), arā, te nui o te whāngai e hiahiatia ana hei whakaputa i te waeine o te pikinga taumaha kararehe. Ko te FCR iti iho e tohu ana i te whakamahinga pai ake o te whāngai, ka hua ake te tipu me te hua pai ake.

Tautoko hauora o te puku: Kua pūrongohia he āhuatanga patu huakita kei te Capsaicin, ka āwhina i te whakaiti i te tipu o ngā huakita kino i roto i te puku kararehe. He āhuatanga ārai-mumura anō hoki kei roto ka āwhina i te whakamamae i te mumura o te puku me te whakatairanga i te hauora whānui o te puku.

Te whakaiti i te ahotea: Kua whakaatuhia he pānga whakamarie te kāpisitini ki ngā kararehe, inā koa i roto i ngā heihei me ngā poaka. Ka āwhina tēnei ki te whakaiti i ngā raruraru e pā ana ki te ahotea pērā i te kore hiahia kai, ngā mate nakunaku, me te ngoikore o te mahi.

He huarahi tūturu hei whakakapi i ngā paturopi: I te pikinga ake o te hiahia mō te whakaputa kararehe kore-paturopi, ka tukuna e te capsaicin he huarahi tūturu hei whakakapi i ngā paturopi. Ka taea e ōna āhuatanga patu huakita te āwhina ki te aukati i te tipu o ngā pathogens me te whakaiti i te hiahia mō te whakamahinga paturopi tuku iho.